Karim Catering

Showing 49–64 of 86 results

  • Meat Samosa

    £0.00

    (MU) (G)
    Triangular shaped filo pastry stuffed with minced meat, deep-fried.

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  • Milk Cake

    £0.00

    (M) (N) (E) (G)
    The cake is light fluffy and soaked in a sweet milk mixture made of condensed milk, evaporated milk and full fat milk.

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  • Mint Chutney

    £0.00

    (M)
    A tangy and refreshing chutney made with fresh mint, coriander, and spices, perfect for adding a zesty kick to your dishes.

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  • MIX VEG Jalfrezi

    £0.00

    (M)
    Potatoes, mixed peppers, peas stir-fried in a pungent coriander flavoured thick sauce.

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  • Mix Veg Pakora

    £0.00

    (M) (G)
    Crispy fritters made with vegetables, onions, potatoes, gram flour, spices and herbs.

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  • Mix Veg Rice/Biryani

    £0.00

    (M)
    Fragrant basmati rice cooked with a medley of vegetables and aromatic spices.

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  • Mixed Raita

    £0.00

    (M)
    Cool and refreshing yogurt dip with cucumber, tomatoes, and spices.

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  • Murgh Bhuna

    £0.00

    (M) (N)
    Slow-cooked chicken in a thick, spiced gravy bursting with rich flavors.

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  • MURGH BIRYANI

    £0.00

    (M) (N) (E)
    Traditional aromatic rice preparation, basmati rice cooked with chicken, roasted with whole spices and flavoured. Finished with fragrant rice.

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  • MURGH MALAI TIKKA

    £0.00

    (M)
    Tender juicy, mildly spiced, boneless chicken kept overnight in a garlic, cream (malai) and cheese marinade, then roasted.

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  • MURGH PILAU

    £0.00

    (M) (N)
    Traditional aromatic rice preparation, basmati rice cooked with chicken, roasted with whole spices and flavoured. Finished with fragrant rice.

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  • MURGH TIKKA MASALA

    £0.00

    (M) (N) (S)
    Chicken cooked in a medium sweet spice sauce and garnished with capsicums.

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  • MURGHALI JALFREZI

    £0.00

    (M) (N) (S)
    Chicken cooked in a medium sweet spice sauce and garnished with capsicums.

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  • MURGHALI KARAHI

    £0.00

    (M) (N)
    Chicken on the bone cooked in spicy fragment thick gravy finished in the traditional wok (karahi).

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  • Naan

    £0.00

    (G) (M)
    Soft and fluffy Indian flatbread baked to perfection, ideal for dipping in curries or enjoying on its own.

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  • Paaya

    £0.00

    (M) (MU) (G) (N)
    A slow-cooked delicacy featuring tender goat or lamb trotters simmered with aromatic spices to create a rich, flavorful broth.

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